It has been quite a while since I have blogged anything at all so I'm going to grab a little time and write an update on how things are going with the vegetable & herb growing. My thanks to Bella for enquiring how things were growing and spurring me into blogging again! So where to begin?Back to the runner beans I suppose. They have been very good and well worth growing with lots of beans, mostly healthy. I must say that the mangetout and sugar snaps have been less generous. The mangetout in particular, although they looked very promising, didn't really perform all that well. The leaves ended up drying out and yellowing, even though they were being watered well and were in an adequately large pot. I have pulled the plants up and replaced them with some of the french beans (a dark purple variety called 'Blauhilde') which Cat and I have grown from seed. Apart from a few issues with slugs and caterpillars, these seem to be doing OK; no flowers on them yet but at least they are growing reasonably well. We don't have any problem with the sugar snap peas and the plants have been healthy enough. They don't seem to be giving an awful lot of fruit though and I think this is a result of growing so few plants - we only have three or four in a planter on a wall. Given the space needed to grow enough to be worthwhile, I think we will probably leave them off the menu next year.I am so chuffed with my tomatoes this year. It's the first year that I have grown any and these were generously donated by one of my gardening clients who grows a lot of fruit and vegetables, all from seed. I've not pinched out the side stems on any of the plants as I didn't want them to get very tall, preferring them to be bushy. We have about four trusses already beginning to set fruit with lots more flower trusses still coming out. I've been feeding them sporadically with liquid tomato food, to complement the fish blood & bone which was mixed in with the compost when they were planted out. I think the position is the most important contributing factor to them doing so well - they are planted in a large plastic trug which sits on a south-facing cast iron bench. They get a lot of afternoon sun and the bench must heat the trug's compost from underneath, helping them to grow very well. I hope I'll be able to find time to blog when the fruit actually ripen and let you know how they are going.Most of the salad leaves have now been eaten and I've had to empty the pots out and re-sow with fresh seed. With the weather being much warmer now, eveything germinates so much quicker than it did earlier in Spring. I'm going to try to keep growing the salad leaves for as long as I can. Or as long as it's worth my effort anyway! I think that Cat and I have only bought maybe three bags of salad from the supermarket since April. Usually we would have bought about two or three bags of salad a week and ended up having to throw a third of that out as it went past its best. We actually used up the last of the rocket yesterday in a rocket & parmesan risotto, so I'll be sowing some more this weekend. (Apropos of recipes, you could do much worse than finding a copy of the Italian cooking bible, 'The Silver Spoon' - it has receipes for absolutely everything and great for that unusual bunch of vegetables bought from the farmers market which you have no idea what to do with!).The last thing to mention is the fruit growing. We were given a couple of blueberry bushes from my father & step-mother last year, to go with the one that we already had. There has been so much fruit on them that we're both delighted; indeed, Cat is now thinking of taking on a quarter allotment (sharing a half-allotment with our neighbour) to grow blueberries. She remembers going blueberry picking in the States, filling galvanised buckets full of the fruit to take home and make blueberry pies. I'm really surprised that we don't seem to have had much fruit, if any, stolen by the birds this year. I wasn't expecting any of the fruit to stay on the bushes long enough for us to pick, but we've both been nicely surprised.
Votes: 0
E-mail me when people leave their comments –

You need to be a member of Landscape Juice Network to add comments!

Join Landscape Juice Network

Open forum activity

Andy Crowther is now a member of Landscape Juice Network
yesterday
Landscape Juice replied to Aaron Bullus's discussion Tiny robot rigby Taylor
"Are you able to provide a few more details?  Maybe things like the number of hours you've used it, where you are based, what jobs you've used it on?"
yesterday
Miro Lazarini updated their profile
yesterday
robert pryor replied to Edward baker's discussion Rough cut mower recommendations
"Yes, this an upsetting drawback with no solution I can see. Maybe send in reptile beaters before strimming"
yesterday
Sam Bainbridge replied to Duncan Neville's discussion Instant hedging
"Plus it doesn't matter if we all know plants are better value. I'd make the point of this to the customer but if they want trough grown at the extra cost that's their choice I'd just do it"
yesterday
Sam Bainbridge replied to Duncan Neville's discussion Instant hedging
"I've done 5ft Thorne troughs. Very easy to plant just got a mini digger dug the trench then drop them in couldn't be easier however £250 per m does seem expensive. "
yesterday
Tim Wallach replied to Aaron Bullus's discussion Tiny robot rigby Taylor
"I have no actual use for it but the viral marketing/ graffiti opportunities would be remarkable
 "
yesterday
Aaron Bullus posted a discussion
Thought I'd sign up to this forum. And I hope I'm allowed to post stuff for sale on here as this will be a one off? I have for sale a tiny pro robot, it's not the new edition but it's the bigger one of the two. If anyone is interested then please…
yesterday
Aaron Bullus is now a member of Landscape Juice Network
yesterday
Intelligent Gardening replied to Marc Ollerenshaw's discussion Insurance
"NFU are very exensive but are very good when it comes to making a claim apparently... but hopefully never have to. I was looking for a combined policy to cover all insurances but according to my broker there isnt one so I end up paying a broker fee…"
Thursday
Amy is now a member of Landscape Juice Network
Thursday
Peter sellers replied to Duncan Neville's discussion Instant hedging
"Agree with you Graham, we have a client with a long run of Laurel which we only cut once a year mid june and have done for over 20 years, the client is fussy with a capital F ! It's a superb evergreen hedge which is bomb proof.
As to this so called…"
Wednesday
Graham Taylor replied to Duncan Neville's discussion Instant hedging
"Disagree there!  I maintain a site with a couple of of large laurel hedges and one cut in July suffices and keeps it looking nice.  Agree.... looks nasty immediately after cutting but quickly perks up so you don't notice the cut leaves.  Pretty much…"
Tuesday
Duncan Neville replied to Duncan Neville's discussion Instant hedging
"Thanks Tim"
Tuesday
Duncan Neville replied to Duncan Neville's discussion Instant hedging
"Wow,  that's impressive !  Thanks"
Tuesday
Duncan Neville replied to Duncan Neville's discussion Instant hedging
"That's pretty much my thinking, but I am seeing them more and more. Mostly at expensive new builds. Mostly people with very limited gardening experience wanting an immediate finished product. "
Tuesday
More…